Sakhuja Ice Cream

Started as a Ice Cream hawker in 1960, Sh. Dhyanchand Sakhuja motivated his daughter-in-law Smt. Darshana Devi to help her husband Sh Sahib Dass Sakhuja to expand his business. Since then Sakhuja Ice Cream Parlour is a runway success. Now his grandsons are working hard to keep expanding it.

So what is so unique about our brand that people keep coming back for more every time? For starters, Sakhuja Ice Cream is deeply rooted in tradition and uses traditional methods to make ice cream. Sakhuja Ice Cream is still raring to go places. And it is the rare combination of traditional methods and modern technology that will take us there.